Welcome to Akenti Restaurant, a gem nestled in Kumasi, Ghana, where culinary excellence meets cozy ambiance. Known for their outstanding Banku and Tilapia, Akenti combines local flavors with a commitment to health and quality. Customers rave about the delicious meals served with professionalism and promptness, making each dining experience a delight. Whether you’re in the mood for traditional dishes or exploring new tastes, the diverse menu promises something for everyone.
Signature Dishes: The Banku and Tilapia consistently receives high praise, touted as the best in town.
Customer Experience: Many patrons, like Stephen Antwi-Boasiako and Faisal Sulemana, speak of the delicious options and efficient service that keep them coming back.
Atmosphere: Love for the food is complemented by a relaxing environment, perfect for casual dining or a special occasion.
At Akenti Restaurant, every meal is a celebration of flavour, ensuring you leave with a satisfied palate and a smile.